We are looking for superstars to join our team

As a Management Trainee, you will be undergoing a training of 6-12 months on the following:

  • Gain deep and thorough knowledge of the company’s food or beverage operation by rotating on each position;
  • Maximizing sales and profitability of outlets
  • Progressively master the skills to run restaurant operations.
  • Responsible for manpower scheduling, administrative matters, performance management and inventory control where necessary
  • Ensure new employees are trained properly; follow up on the training progress of employees
  • Ensure compliance in all areas of outlet operations, Company policies and procedures
  • Uphold safety, hygiene and cleanliness as required by NEA regulations and company requirements
  • Preparing of business reports and other ad-hoc duties
  • Consistently monitor individual performance and progression with your superior and management.
  • Upon completion of all basic training, set new goals and objectives with the management for your progression in the company.


Candidate must possess:

  • at least a Diploma or Degree preferably in related fields,
  • Passion for service
  • Excellent and positive service attitude
  • Candidate must be highly motivated, independent and able to multi-task
  • Able to work shifts, on weekends and public holidays
  • Possess positive attitude and initiative

 Please send your cv to