Royal T Group

Job Description and Main Responsibilities:

• Provide an exceptional service experience to the customers
• Be the subject matter expert of all menu items and able to upsell and cross-sell
• Perform all basic station procedures including service, kitchen, bar and cashiering
• Perform general housekeeping and cleaning duties
• Strictly adhered to the Quality, Service and Cleanliness (QSC) standards of the assigned work stations
• Performing any other duties as assigned by supervisor and/or Management

Job Requirements:

• No experience required as on-the-job training will be provided
• Fun and cheerful personality
• Able to perform well in fast-paced environment
• Able to do shift work, weekends and public holidays
• Excellent service aptitude and ability to communicate effectively

Benefits:

• Good Career progression plans Fun and cheerful personality
• Complementary staff drink
• Staff discount at more than 10 F&B brands
• Incentive and Allowances
• Leave and Medical Benefit

Interested please contact us at 62737633 or WhatsApp to 91197638

As a Management Trainee, you will be undergoing a training of 6-12 months on the following:

• Gain deep and thorough knowledge of the company’s food or beverage operation by rotating on each position;
• Maximizing sales and profitability of outlets
• Progressively master the skills to run restaurant operations.
• Responsible for manpower scheduling, administrative matters, performance management and inventory control where necessary
• Ensure new employees are trained properly; follow up on the training progress of employees
• Ensure compliance in all areas of outlet operations, Company policies and procedures
• Uphold safety, hygiene and cleanliness as required by NEA regulations and company requirements
• Preparing of business reports and other ad-hoc duties
• Consistently monitor individual performance and progression with your superior and management.
• Upon completion of all basic training, set new goals and objectives with the management for your progression in the company.

Candidate must possess:

• at least a Diploma or Degree preferably in related fields,
• Passion for service
• Excellent and positive service attitude
• Candidate must be highly motivated, independent and able to multi-task
• Able to work shifts, on weekends and public holidays
• Possess positive attitude and initiative